The Proactive Food Safety Conference London 2026 brings together senior food safety, quality, technical and regulatory leaders to address the evolving risks, regulations and expectations shaping the food and drink industry. Designed for organisations operating in high-stakes, highly regulated environments, the programme focuses on how to deliver consistent, compliant and trusted products while strengthening resilience, transparency and consumer confidence.

Now in its 10th year, the conference features brand-side and supply chain perspectives from Barry Callebaut, Waitrose, Mondelez, Danone, Quorn, Five Guys, Gousto, Cranswick Plc, Bel, Keelings, Fox’s Burton’s Companies, Bakkavor and more.

With 26+ industry experts, multiple panel discussions and structured networking, delegates leave with practical strategies to reduce risk, strengthen governance, improve allergen controls, embed food safety culture and future-proof safety systems across complex supply chains.

Key Areas Covered

  • Food safety regulations & legislation
  • Sustainability aligned with safety standards
  • Microbiology & chemical contaminants
  • Supply chain resilience & traceability
  • Allergen control & accountability
  • AI & new technologies in food safety
  • Consumer trust, transparency & authenticity
  • Labelling & packaging compliance
  • Food fraud prevention
  • Food safety culture & governance
  • Novel foods & innovation risk
  • Future-focused food safety strategies

Why Attend

This conference is designed for decision-makers responsible for protecting consumers, safeguarding brand reputation and maintaining compliance in an increasingly complex risk environment. The agenda focuses on how leading food and drink organisations are responding to regulatory pressure, microbial threats, allergen risk and supply chain disruption, while integrating sustainability, technology and innovation responsibly. Expect practical insight, peer benchmarking and approaches you can apply immediately to strengthen safety performance across your organisation.

Contact

Phone: +44 (0)20 3479 2299
Email: info@foodsafetytrendsconference.com
Website: foodsafetytrendsconference.com
Press & media: Callin Klopper – callin@gicconferences.com

👥 Bring Your Team – Group discounts available
Send 4 delegates for the price of 3 — or send 3 and get the third place half-price.